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The site is dry.

There are many restaurants nearby. Off-board seating is available.


Lunch - Italian and Persian

Preregistration required. A light antipasti buffet.


Feast - Persian Spring

Preregistration required. Menu is gluten free except the flatbread and crackers.


Osh-e Anar (Pomegranate Soup), vegan


Kuku-ye Bademjan (Eggplant Frittata), vegetarian with egg

Adasi (Lentil Salad), vegan

Chelow (Saffron Rice), vegan


Janniniya (Lamb and Chicken braised in Apricots and Almonds)

Jujeh Kabab (Chicken on a stick!)

Yatimcheh-ye Bademjan (Eggplant and Zucchini Casserole), vegan


Khoshab-e Porteqal-o Anar (Orange and Pomegranate Salad), vegan

Nan-e Gerdui (Walnut Cookies), vegetarian with egg


Dish in the shape of a leaf, China late 7th–early 8th century
The Met