Category Archives: Discussion

Yesterday at Cooks and Bards

The Known World Bardic Congress and Cooks Collegium consists of two full days of, not surprisingly, bardic and cooking classes taught by folks from nearly every kingdom in the SCA Known World. With over a hundred classes and only eight time slots in the weekend, choosing was HARD. In the end, I tried to strike a balance by selecting half cooking classes and half bardic. The sheer amount of research, scope, and breadth presented in the cooking classes was mind boggling, but it was in two of the bardic classes that I finally understood and, more importantly, felt the true meaning of the SCA as a family.

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